Creamy and full of flavor - per piece

with cocktail sauce

with curry mayonnaise (typical Belgian!)

(100g)

6 pieces

 tartare sauce

with shrimp, rouille, cheese and toast

with yoghurt dressing

with Ximénez sauce, winter vegetables

Hijiki, garlic & cherry tomato

veal, tuna mayonnaise, capers and olives

 parsley and spring onion

 and lemon mayonnaise - 2 pieces

2 pieces

baked apples, bacon & honey vinaigrette

avocado, spring onion, sesame, wasabi mayonnaise

pomegranate, pear and agrum

large prawns in spicy tomato cream sauce with Sriracha

shell, garlic and parsley

slightly spicy tomato sauce, parmesan, arugula

with pear syrup, pickled onions, pork belly, croquettes and applesauce

in tomato sauce with celery and mash

with grain mustard, new potatoes, salad

cooked rare to medium-rare - with Red wine sauce, salad and fries

sauce of your choice, salad and fries

Beef with Grana Padano, arugula and balsamic vinegar, fries

with “Keizer Karel” beer, fries and apple sauce

fries and lettuce

with lettuce, wakame, tartar sauce & fries

with soft lobster sauce, pak choi and buttermilk puree

Fish & seafood, toast, rouille & cheese

baked in farmhouse butter with lettuce, tartare & fries - 3 pieces

mussels, white wine, oregano, onion & celery, garlic, fries

mussels, Tongerlo beer, thyme, onion & celery, garlic, fries

mussels, cream, mustard, bacon, onion & celery, garlic, fries

lemon sorbet with vodka